Taplist
Our taproom room is a 21+ venue. Dogs are welcome.
Infants, children, and any person under 21 are not permitted
Seattle Cider
Dry – 6.5% ABV 0.0 BRIX– The OG, Savory and Crisp.
Pumpkin Spice – 6.9% ABV 2.6 BRIX – A Fall tradition! Semi sweet pumpkin and spice
Grapefruit Brulee – 5.97% ABV 1.5 BRIX – The bite of Grapefruit mingles with Apples and balanced by Vanilla and Caramel Notes.
Raspberry Blossom – 8.4% ABV 0.8 BRIX – Bursting with rich apple notes this celebratory cider is blushed and balanced with fresh raspberries. We ferment with elderflowers to highlight delicate aromas of lychee and pear.
Wet Hopped American Cider – 6.3% ABV 0.4 BRIX – Dry Cider infused with Hops.
VIVID Fresh Peach – 4.2% ABV 2.0 BRIX – Light and refreshing summer peach cider.
Raspberry Lemonade – 5.2% ABV 2.1 BRIX – Rich and Tart Flavors are lifted by a Tarragon Infusion.
VIVID Bright Cherry – 4.2% ABV 1.5 BRIX – Vibrant and zippy cherry cider.
VIVID Juicy Pear – 4.2% ABV 1.8 BRIX – Sessionable fruity pear cider.
Gin Botanical – 7% ABV 1.5 BRIX – Herbal, fragrant. Well-balanced and crisp.
Basil Mint Seattle Cider Company – 6.9% ABV 1.8 BRIX – Herbaceous cider with a touch of sweetness.
Thai Tea Cider – 6.3% ABV 0 BRIX – Infused with Black Tea from Thailand.
Three Pepper – 6.9% ABV 2.6 BRIX – Spicy and sweet.
Odyssey Imperial – 8.4% ABV 2.6 BRIX – Big, rich apple flavor with a higher ABV kick.
Honeycrisp – 5.5% ABV 2.8 BRIX – Tastes like biting into a honeycrisp apple
Vivid Wild Blueberry 4.2% ABV 1.8 BRIX – Blueberry, blueberry, blueberry!
Cucumber Hibiscus – 6.9% ABV 0.5 BRIX – Refreshing and crisp nature of the cucumber leading into a pleasant and bright Hibiscus finish.
Deep Blue C 6.5% ABV 1.5 BRIX – Mixed Berries and Actual Blue Gummi sharks. Contains Gelatin.
Draft Beer
Demar IPA Georgetown Brewing – 6.5% ABV – Easy-drinking IPA with flavors and aromas of mandarin orange, strawberry, and ripened pineapple.
Lush IPA Fremont Brewing – 7% ABV 80 IBU – Medium Sweetness with moderate bitterness and a toasted biscuit backbone. Tropical.
Batsquatch Hazy IPA Rogue Brewing – 6.7% ABV 54 IBU – Tropical, Citrus.
Magnetic Fields Hazy IPA Fort George Brewery – 7% ABV – Juicy Hazy featuring Azacca, Strata and Citra Hops.
Douglas Lager Douglas Lagered Beer – 4.7% ABV – Delicious, Balanced, Light
Daybreak Pale Ale Bale Breaker – 5.5% ABV 45 IBU – Crisp with complex aromas of grapefruit, apricot, and pine resin and hints of mango, blueberry and melon.
Golden Pilsner Fremont Brewing – 4.5% ABV 20 IBU – Moderate sweetness with a light bitterness and a crisp, light body.
Festbier Dru Bru – 5.5% ABV 28 IBU – Oktoberfest-style lager. Rich Golden Lager. Malty and Bready. Subtle aroma of spices.
Hefeweizen Silver City Brewery – 5.4% ABV – This unfiltered wheat ale presents pleasing clove, vanilla and banana notes from traditional Bavarian yeast strain.
Blood Orange Gose Anderson Valley Brewing – 4.2% ABV 12 IBU – Kettle Soured Beer. Tangy Citrus notes that compliment bright Gose flavors, creating a complex and sessionable ale.
Ridgetop Red Ale – Silver City Brewing – 6% ABV 15 IBU Full-Bodied, Smooth, Sweet Caramel.
Nitro Thai Iced Tea Irish Death Stout Iron Horse – 6.5% ABV – Flavors and Aromas of Coconut, Turmeric, Star anise and Black tea. Dark and Smooth.
Black Butte Porter Deschutes Brewery – 5.5% ABV 30 IBU – Notes of Rich chocolate and coffee, a luscious creaminess and a roasted finish.
Non-Alcoholic Beverages:
Soda/Sparkling – In cans/bottles
Coke, Diet Coke, Coke Zero, 7-Up, Ginger Ale, Red Bull, Polar Lime Sparkling Water, Rogue CBD Seltzers (Blackberry Cucumber)
Root Beer – On Draft Snoqualmie Falls Brewery
Kombucha – On Draft Rotating Flavors
Non-Alcoholic Beer – In Cans
Athletic Brewery (IPA, Hazy IPA)
Fremont Brewing (Stout, Orange Wit, IPA)
Sierra Nevada (Golden Ale)
Crux Fermentation (NOMO Fresh Hop IPA)
Non-Alcoholic Cider – In Cans
Golden St Cider – Dry & Mighty (Currently Sold Out)
